Details
Description
Ingredients
More reasons to love
A smooth, balanced Colombian coffee, ready in seconds.
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How to brew
- 1-2Teaspoons
- 90°Just off the boil
- 250ml water
Add one to two teaspoons to your mug, depending on how strong you like it, then pour over water just off the boil and stir. Add milk to taste.
Brewing tip
A splash of cold water stirred in first helps the granules dissolve smoothly.
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