20 tag and envelope tea bags · Caffeine free
Details
Description
Ingredients and product details
Why you'll love our Raspberry and Peach infusion
Sharp raspberry meets sweet peach in a fruity, colourful infusion.
What is a fruit infusion?
A fruit infusion, often called fruit tea, is made by steeping dried fruits, flowers and herbs in hot water. Unlike black or green tea, it contains no leaves from the tea plant, Camellia sinensis, which is why it is naturally caffeine free.
Hibiscus and fruit
Hibiscus forms the base of many fruit infusions. Its dried flowers produce a deep red colour and a pleasantly tart, cranberry-like flavour. Apple and rosehip add body and a natural sweetness, which lets the raspberry and peach notes shine through.
Brodies has blended teas since 1867, and we apply the same care to our infusions. Explore our full tea and infusions range, or try our classic Breakfast Tea when you want something stronger.
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How to brew
- 1Tea bag
- 100°Freshly boiled
- 5-7Minutes
- Hot: always use freshly drawn water. Pour freshly boiled water over one bag per cup and infuse for 5 minutes, or longer for a stronger flavour.
- Iced: use freshly drawn water. Brew two bags in a cup of freshly boiled water for 5 minutes. Let it cool, then pour over crushed ice with raspberries and peach slices.
Brewing tip
Cover your cup while it brews to keep all the aroma in.
Raspberry & Peach infusion FAQs
Clear, simple answers to help you choose with confidence.